Get the Recipe for #HandbookHacks’ Pumpkin Spice Pancakes

You asked for it and here it is—the recipe for Scouting Wire’s pumpkin spice pancakes à la Dutch oven!

In our latest Handbook Hacks video, we showed you how to bring the delicious luxury of pancakes to the great outdoors. You can make this festive breakfast with one easy Dutch oven trick—flip the lid! If you haven’t seen this handy breakfast hack yet, be sure to watch the video at the bottom.

You can use the the recipe below to make the pancakes in the video, but feel free to make adjustments to fit your dietary needs, or if you just want to get creative.

Start with the batter

• 1 ½ cups all-purpose flour
• 1 tablespoon sugar
• 3 ½ teaspoons baking powder
• 1 teaspoon salt
• 1 teaspoon vanilla
• 1 ¼ cups milk
• 3 tablespoons unsalted butter (melted)
• 1 large egg

Spice it up

• 1 cup pumpkin puree
• ½ tablespoon pumpkin pie spice 

Top it off

• Maple syrup
• Whipped cream
• Dash of cinnamon

This will make about 8-10 large pancakes.

Have you tried this festive fall breakfast yet? Or do you prefer other flavor-infused hotcakes? Share your favorite recipe with us in the comments below!